[quote]tworkinhard wrote:
I’ve been IFing for a little over a year now with good results. First 7 months I followed Martin Berkhan’s Leangains version of IF, last 5 months-ish has been warrior diet. Well to be honest, it’s kinda a blend of both. I fast for about 20 hours each day, feast for about 4. However, I don’t eat anything during the day, consuming only coffee/diet soda/water/BCAA’s(if i train in the AM).
For the past 2 months, I was studying abroad in China and IFed religiously the entire time. Access to commercial gyms was limited in several of the smaller cities I visited, so my training was compromised a decent amount. More importantly, my diet was completely different in China compared to back in the States… I was eating crazy amount of carbs at night (rice, bananas, watermelon), limited amounts of protien (prob around 100 g/day on average), and a TON of fat (animal fat, nuts, oil).
I mention all this because “on paper”, this change in diet should result in me being a fat ass. In reality, I actually got a bit leaner. I attribute this to the efficacy of IFing - more satiated on less kcals, better nutrient partitioning. Attached some gym shots taken a couple days after I got back to the States… yes its great lighting and yes I just trained upper body.[/quote]
Cheers for posting. Interesting because, on a slightly related note, I started the WD at the same time I started going out with my Chinese girlfriend. As you state, from a body comp point of view, the Chinese diet can be a nightmare. Folks sometimes bang on about the virtues of Chinese diet but having experienced it personlly both here in the UK and in China I know it’s not witout pitfalls.
That said, when you’re making it yourself, or with a partner, and can be confident it’s free from MSG, sugars, preservatives, not using too much soy, etc, it seems to be a good diet for lean mass purposes. In addition, rice is apparently one of the least allergenic foods around (I actually read a press article recently about a woman who can ONLY eat rice due to a horrendous allergy to eerything else!) so that is another bonus for the diet.
I probably have Oriental food 6 days a week, usually with ample amounts of rice. Previously I was more carb-phobic but you appear to get away with it much more on the WD.