I do my egg mixture pretty thin, more like a crepe than a souffle, cuz honestly, I could never get it to fluff to my liking so I just went completely the other direction with them.
Like that!
2 Likes
I do my egg mixture pretty thin, more like a crepe than a souffle, cuz honestly, I could never get it to fluff to my liking so I just went completely the other direction with them.
Like that!