[quote]Gettnitdone wrote:
Thanks man, stuff like this is really helping me. I’m basically going into my first fat-loss phase, EVER.
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Oh cool I’m glad. It’ll be easier to break you post down point by point so that my answer is easier to understand
My wife has been gluten free for 4 years now so I are gluten free 80% of the time anyway. The only glutenous items that I would have were Ezekiel bread, buns for burgers gasp when I would go out to eat (mmmmmmm In N Out), pasta at a restaurant (we do rice noodles at home), flour tortillas at a Mexican restaurant and frosty cold beers… Stuff like that. Mostly when I would eat out except for the beer.
Besides those I was almost exclusively gluten free so it wasnt a huge change.
One weekend I was just not feeling so great (stomach wise) and I don’t know why I decided to try it full on but I did. I said I would govyself 2 weeks and if I didn’t notice a change I would go back to my regular 80/20 set up.
Well… It’s been 8 months and I’m still gluten free.
TMI ALERT
The biggest issue that was resolved was an issue that I didn’t even know I had. For as long as I can remember I was dropping deuces 3-4 times a day and they were never solid. I would have less than stellar bowel movements all the time with some slight cramping… Well after going GF that was all gone! I felt great, had quick easy solid BM’s and didn’t have any cramping. It was awesome lol. I didn’t even know that I was feeling bad until I realized that there is an alternative. I just thought that was normal lol. The biggest things I noticed are the BM’s and some bloating (again, something I didn’t even know I had lol)
[quote]
Also, what’s the thinking about limiting your whey intake? It seems more economically viable to get some of your protein from whey as opposed to getting the vast majority through whole foods.[/quote]
It is of my opinion and will not be backed by any scientific studies done on elite male lifters of all ethnicities between the ages of 25-35 who are all dog owners and drive sedans… So don’t even ask… But it’s my opinion that the human body processes whole foods easier than processed foods. I look at supplements as just that. Supplements. They are a great tool but their purpose Is to supplement your diet when need be. If I can’t get food in then a shake can fill in for the time being.
Yes it’s cheap (maybe), yes it’s easy but so is Mc Donald’s. that doesn’t mean your body will perform optimally on it.
Again, this doesn’t apply to every supp and every one but it’s my opinion and view. I also experience bloating while comsuming a lot of whey. I didn’t know about that either until I quit using protein powders for almost a year. I then supplemented that with a BCAA protein for humans (you figure it out) and had no bloating. Pretty cool how the body reacts differently to different things.
Ok I hope I’ve answered all your questions. If not or if you have any more just let me know.


