Check this out…
"T-mag and our contributors get approached quite often by magazines, newspapers, and TV shows. The problem is, most of these people are only seeking info that will reinforce the biased opinion they already have.
For example, Cy Willson spent almost an hour talking with a reporter about Testosterone usage. He explained to her that there were countless double-blind, placebo controlled, randomized studies with a crossover design which had demonstrated no “roid rage” even at 600 mg a week in normal humans.
In the end, she disregarded everything he said and used only one quote from him in her article (which did nothing but perpetuate the same old myths about our favorite hormone.)
Likewise, assistant editor Chris Shugart spent almost four hours on camera talking about the myths and misinformation surrounding supplements and steroids. Every bit of the footage was cut before the show aired.
Sadly, much of the media doesn’t want to provide a balanced report on issues like steroids and supplements. They simply keep interviewing people until someone reinforces their usually-baseless opinions on things like ephedrine, prohormones or doctor supervised Testosterone usage."
Now, I don’t want to get into an arguement about saturated fat and cholesterol being good or bad, but I do have a question.
Do you guys think that it is possible that the media does the same thing to fat and cholesterol as it does to supplements?
Aren’t there “studies” showing how “dangerous” certain supplements or steroids can be? Just as there are “studies” showing that saturated fat and cholesterol is “dangerous”?
What is gained by bashing supplements? Is it the drug companies get rid of competition so their products sell better? Or is it just some witch hunt? Who has the money and power in all this? But the question is, why aren’t supplement companies bashing drug companies when the supplement companies’ products are about 1.23 billion times safer? Again, what are the motives? Who has the money? And who is doing what?
Then, I ask what is to be gained by bashing saturated fat and cholesterol? Is it an economic issue? How could enough lard be produced to fill all the friers in America’s fast food joints? Why not use cheap oil that can be easily produced in mass quanitities? Who benefits from animal fat and cholesterol being demonized? Is it the edible oil companies? Is it the millions of new “health foods” that are produced? It’s interesting that a lot of “health foods” are sorely lacking in real ingredients and nutrition, and are cheaply made. Why does Captain Crunch cost more than a lot of meat on a per weight basis? What are the motives in all this? Who is making all the money with all this? And what are they doing with all this power from all the money?
And isn’t it also possible that all these companies with the big bucks could be paying off scientists to make “evidence” to support the company’s claims, which will end up making them more money? Why is it that somehow all the “healthy” things somehow benefit big business?
Wouldn’t it be easy for someone to provide “evidence” of how steroids and other supplements are “dangerous”? We all know better, right? We could see the junk science that’s going on, and lots of jumping to conclusions. Couldn’t this also be applied to the fat/cholesterol situation?
Please think about these questions, and let me hear what you think. Again, I don’t want this to be a thread about whether fat is good or bad, just about motives and what could be going on.
Take care,
Neil