Braunschweiger. I just can’t stand that stuff anymore.
As a kid I use to eat in on white bread with some yellow mustard. I tried it again a couple of years ago and almost threw up immediately.
How did I eat that shiat as a kid?
Things I will never eat:
Sum Yung Gai
Giant Lima Beans
Mac and Peanut Butter
Pickle Surprise
DB
Cheetos—threw them up once when I was in 10th grade. Cannot stand the smell of them anymore. And FYI–they are still technicolor orange on the way out…
French Fries
Sausages (man I hate sausages, yeah of every kind, but also the one you eat)
I can’t stand grapefruit. It tastes horribly bitter to me.
[quote]ThatGirl77 wrote:
Any pasta with marinara or spaghetti sauce. Pizza sauce is COMPLETELY different. I will eat pizza. Do not, however, come near me with spaghetti or lasagna or manicotti or whatever else you covered in tomato-based sauce.
I love tomatoes in chili, sliced, on a sandwich, in salsa, but there is no way you’ll get spaghetti sauce near me.
Onions are the other thing. Only obliterated in salsa or large chunks in soups/stews/roasts so I can pick them out.
I will gag and possibly vomit if I eat onions or spaghetti sauce.[/quote]
What kind of sauce is that? The processed sauce is basically an acidic version of the real sauce obtained by tomatoes. I think the pH of the processed version is up to 1 point half lower than the pH of the natural kind.
Mushrooms. I dont eat a fungus.
Mayonnaise.
There is no worse taste on earth.
Anything canned. Disliked it as a child, really hate it now.
Vegetables (all kinds)
Coffee
Beetroot
oysters-I nearly threw up,the most disgusting thing ever.If i wanted to eat a really bad smelling type of seafood id just call up my ex girlfriend.
Peace
Guacamole - and anything that contains, or is situated near, an avacado.
[quote]Imen de Naars wrote:
ThatGirl77 wrote:
Any pasta with marinara or spaghetti sauce.
What kind of sauce is that? The processed sauce is basically an acidic version of the real sauce obtained by tomatoes. I think the pH of the processed version is up to 1 point half lower than the pH of the natural kind.
[/quote]
It’s tomato sauce with basil, oregano, some other herbs & spices, sometimes chunks of other vegetables – I’m sure not anything like authentic Italian pasta sauce. It’s all canned or jarred in America.
Cantaloupe is #1 on my list. I really wish I did like it, as it is supposed to be incredibly healthy, but just smelling it, I wretch.
Beets. Same reaction as cantaloupe, except, strangely when eaten in a Greek salad. Weird?
Pigs’ feet, or anything cartilaginous or tendinous. If I accidentally bite into chicken gristle, I’m sickened for the rest of the meal.
The vast majority of Vietnamese food. My wife, being part Vietnamese, joneses for it all the time so I have to indulge her once in awhile, but the smell of whatever shit soup she orders makes me want to crawl under the table for the rest of the meal.
Any and all vegatables…
[quote]Digital Chainsaw wrote:
Cantaloupe is #1 on my list. I really wish I did like it, as it is supposed to be incredibly healthy, but just smelling it, I wretch.
Beets. Same reaction as cantaloupe, except, strangely when eaten in a Greek salad. Weird?
Pigs’ feet, or anything cartilaginous or tendinous. If I accidentally bite into chicken gristle, I’m sickened for the rest of the meal.
The vast majority of Vietnamese food. My wife, being part Vietnamese, joneses for it all the time so I have to indulge her once in awhile, but the smell of whatever shit soup she orders makes me want to crawl under the table for the rest of the meal.[/quote]
Yah, i used to work in a slaughter house on the kill floor. Whenever I see pigs feet for sale in a grocery store it makes me so sick because I imagine all the pigs stepping in there own piss and shit, and then people eating that crap afterwards. Freakin gross.
Sorry about the language.
Kruiser:
EEEwwwwwweee!!!
WTF???
SEA CUCUMBERS!
These seem like NASTY little bastards! They seem to have a way of throwing out their sticky internal organs when they are scared in order to distract any predators. Then they can grow new innards!
Yep! They go on my list with Coffee and Tea!
Mufasa
[quote]DanErickson wrote:
Digital Chainsaw wrote:
Cantaloupe is #1 on my list. I really wish I did like it, as it is supposed to be incredibly healthy, but just smelling it, I wretch.
Beets. Same reaction as cantaloupe, except, strangely when eaten in a Greek salad. Weird?
Pigs’ feet, or anything cartilaginous or tendinous. If I accidentally bite into chicken gristle, I’m sickened for the rest of the meal.
The vast majority of Vietnamese food. My wife, being part Vietnamese, joneses for it all the time so I have to indulge her once in awhile, but the smell of whatever shit soup she orders makes me want to crawl under the table for the rest of the meal.
Yah, i used to work in a slaughter house on the kill floor. Whenever I see pigs feet for sale in a grocery store it makes me so sick because I imagine all the pigs stepping in there own piss and shit, and then people eating that crap afterwards. Freakin gross.
Sorry about the language.
[/quote]
Yeesh.
Hey I see you’re a relatively new member; welcome to the neighborhood.
And please, we’re all one big dysfunctional family here, so save yourself the key strokes and stop apologizing for using swear words.
I mean, if it makes you feel better, fine, but no one here, including me gives a motherfucking rat’s ass if you fucking swear, especially if used in proper fucking context. In fact I close all of my correspondence:
Shit Ass Dick Pussy Tits Cunt Bitch Motherfucker,
DC
P.S. Not really. ;^)
“…Digital…what the Hell did you just say…!!!”
Red Beets…Nasty!
fresh strawberries
Although i like the milkshakes and yogurts, i could not eat a fresh strawberry without wanting to puke.