Hi guys, I just wanted to make a comment about a recipe in JB’s and Williams Gourmet Nutrition book.
Tonight I had mashed garlic Cauliflower w/ eggplant in meat sauce.
Amazing! Mashed potatoes can kiss its ass goodbye.
The eggplant dish was great. Everything went great and my folks were impressed.
Anyone who has “gourmet Nutrition” may be interested in this dish.
Awesome
-Get Lifted
P.S I will be making 2 different dishes every week for the folks. This is going to be fun.
Let me know if anyone else has cooked any goodies that I can try for next week in the book.