[quote]will-of-iron wrote:
Hey guys (and especially Elusive 
Can I get your take on something? A few years ago I ate low carb all week and then had a huge carb meal on the evening of every 5th day. Fat loss was painfully slow this way (8% BF drop in a year).
Then in 2008 I did 11 WEEKS of ZERO carbs (meat, fish, poultry, spinach, broccoli, water and green tea) with one high carb day every 28 days. The result was BF dropping from 18.5% to 10.2%!!!
Eating such low carbs was HELL but the results were profound.
Now I’m reading this thread having got it in my head that I do not even start to lose BF until I am totally depleted which, for me I think takes around 7 days. At that point fat burning happens rapidly.
I really want to believe that I can have a high carb day once every 7 days and this will work even better than extended periods of zero carbs but my previous results did not agree with this.
Could it be that some people simply need much longer periods of zero carbs to drop fat effectively? Or was I simply doing the 5 day refeed wrongly before?
Any thoughts much appreciated.
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It all comes down to one thing. Calories in vs calories out. If you are burning more calories then you are taking in then you are going to be loosing weight. As long as you are eating 1g of protein per body pound then you will not have to worry about sacrificing muscle loss. Most people carb cycle without actually knowing that they are carb cycling.
Heres an analogy. Think of your body as an engine and carbs are fuel for the engine. If you need more energy you increase the fuel (carbs) if you do not need extra energy then there is no reason to add the carbs. On your heavy lifting days take in sufficient carbs to fuel your workout and then take one carb meal after it. Same thing goes on your moderate lifting days. You would still take in carbs just not as much on your high days. On your off days there is no reason to take in carbs because your body does not need them.
The point of the refeed is to fire up your metabolism. If your body is depleted of glycogen then it will super compensate and store extra glycogen in the muscle stores. It also kicks up leptin and your T4 to T3 conversion.
Many times people do not baseline till later in the week because of their body holding water. 1g of carbs holds 2.7g of water. This makes up the 3.7g of glycogen+water that is stored in your body. What I would do to baseline quicker and to release the water that your body is holding onto is put your body in flushing mode. The day after your refeed take in exactly 3 gallons of water. The next morning and the next few days weigh yourself and you will see that your body will baseline faster due to less water retention. I also do fasted cardio the next morning to burn up any glycogen floating around in the blood stream. (Myth has recommended this to me and it has worked great)
Okay to finish off the discussion on refeeds. Many times people may feel that their refeeds were too excessive and they have not lost the weight for the week, whereas it is just the body retaining water. They end up short changing themselves in the long run and not taking advantage of the huge metabolic impact that the refeed is used for. If the refeed is still too big and it takes you too long to baseline then cut it back, if not then increase it and go from there. I would not set just a number of carbs to eat. Instead I set time limits. I would start out small and do a 3 hour refeed and take in as many carbs as you can comfortably handle. Then go from there.
One more thing that I feel helps me immensely is glucose disposal agents. Before each meal that I refeed I take in 1,200mg of Banaba Standarized to 20% corosolic acid. I also take in 5 caps of need2slin. (Warning do not attempt to take in that high of glucose disposal agents you will fall into hypoglycemia quickly) My refeed meals include mass quantities of carbs that most people would not be able to think about let alone eat. The reason the glucose disposal agents are dosed so high is because of the amount of carbs I am eating. Experiment with the glucose disposal agents and find out if they work for you. You can test various ones by purchasing a blood glucose meter and testing the amounts of carbs taken in with and without them. I do this and they help keep my blood glucose levels very low compared to without them.