Hi all,
I’m new here & fairly new to lifting (I started in November) and I thought I’d keep track of what I’m doing. I’m a college student on the East Coast – just your garden variety math nerd who xkcd: Exercise got a lot more interested in exercise once I made the connection to leveling up.
I’ve been doing Starting Strength up until now, but I think my gains are slowing and I’m looking into transitioning into fancier stuff sooner or later.
I ran cross country in high school and kept up distance running in college; weight lifting started for me as a way to exercise without being out in the cold, but it proved addictive. These days I run six miles three days a week, and lift three days a week (squats, deadlifts, bench, press, cleans, and sometimes other “fun” stuff.)
Numbers:
Height 5’6’’
Weight 131 (tentative goal 125)
Squat 145 (would like to get at least to 155)
Deadlift 195 (would like to get to 225)
Dumbbell Bench 60 (argh, awful, sorry, want to get to 90)
Dumbbell Press 50 (goal 60)
Also trying to get strong enough to do a pullup; as of now I can do it with ten pounds of assistance.
Please, advise, criticize, order me around!
Also, diet confuses me. I’ve never paid any attention to what I ate until about two weeks ago; I was always the “eat a lot, exercise a lot” type. (My boyfriend, who’s something of a fitness geek, was completely shocked that I didn’t know how many calories were in anything.)
Then I went to fitday and realized a normal day for me was 3000 calories, almost all carbohydrate, and so I’ve started eating more carefully. And, yes, I’ve lost 5.5 pounds (though I know it’s too soon to make judgments.)
The thing is, though, I wind up not wanting to eat much of anything. If I can’t eat candy, I’m not really hungry for more boiled eggs or chickpeas. 1200 calories is physically comfortable. But it seems so low – is it going to wreck my health? (Note: I’m a vegetarian.)