I started off at 222 lbs with roughly 18-20% body fat and am now down to 185 lbs at 10-12% body fat.
I designed my own training routines monthly, but went through Chris Shugart’s “Velocity Diet” for all of March (No deviations!) and then used a combination of the T-Dawg diet along with all of Dr. John M. Berardi’s tips and guidelines to healthy eating.
Probably the most beneficial aid in my diet plans were the principles located in “Precision Nutrition” by Dr. Berardi and the ScienceLink team.
A couple things though. You might want to get your body fat checked again. I’d put you around 14-15% body fat right now rather than 10-12% (not that it really matters). Also, you definitely need some work on your legs. Start doin lots of front and back squats.