[quote]Mouldsie wrote:
[quote]bushidobadboy wrote:
[quote]Vicomte wrote:
[quote]bushidobadboy wrote:
Well given that 1 cup of blueberries has an ORAC rating of around 13000, you could just eat 100 cups and have 1.3million.
BBB[/quote]
Really? So I can skip the Superfood and just eat half a cup of blueberries?[/quote]
Lol! Well don’t forget that superfood has a carefully selected variety of different anthocyanins, polyphenols, etc. that make it a more ‘rounded’ product than just the one type of anthocyanin found in bluberries.
The major benefit of the fruit is that it’s… tasty, ha.
Given a choice for an antioxidant I would use neither, but that’s only because I no longer think it best practice to supplement with lots of antiox on a regular basis, due to the downregulating effect on the bodies’ own antiox network.
Instead, I supplement with NAC, since that is the rate-limiting step in the bodies own production of its primary antioxidant - glutathione.
I’m not saying that I wouldn’t use superfood, if I could justify its cost at this financial point in time (once you factor in the shipping and duty to the UK). And I’m not saying that I don’t enjoy blueberries from time to time.
All I’m saying is that whilst I used to think antioxidant supplementation was a great thing, I no longer believe in it. Or rather, I appreciate its down sides and they may outweigh the upsides.
BBB[/quote]
I now must go back to the google and read more. SOB
Would that apply to the high doses of quercetin I’ve been taking the last month?[/quote]
I’ve been saying the same thing as BBB for a while now, but nobody listens to little ol BPT
For the most part, I think that eating antioxidant rich foods is great if and only if a person is combating temporary excess oxidation from a particularly intense bout, or a person is recovering from an inflammatory condition, but even then I think that omega 3s and GLA are the best first line of defense.
@BBB: I like blueberries (for the taste) but also for the fact that the fiber contained in them has been shown to be an excellent prebiotic: “A combination of probiotics and blueberry husks or rye bran enhanced the anti-inflammatory effects compared with probiotics or dietary fibres alone. These combinations can be used as a preventive or therapeutic approach to dietary amelioration of intestinal inflammation.”
Blueberry husks, rye bran and multi-strain probiotics affect the severity of colitis induced by dextran sulphate sodium - PubMed (I’m not a big bran fan though)