A beautiful analogy!
I only eat twice per day for this reason also. Haha. If I eat 1400-1500 cals of a low carb meal choc full of protein and MUFA’s, it can take 9-10 hours to even get the hint of a new hunger signal in truth.
A beautiful analogy!
I only eat twice per day for this reason also. Haha. If I eat 1400-1500 cals of a low carb meal choc full of protein and MUFA’s, it can take 9-10 hours to even get the hint of a new hunger signal in truth.
I drew very similar conclusions myself. I like feasting. Small meals just make me hungrier. I’d rather eat 1 gigantic meal and be stuffed.
AM WORKOUT (0510 wake up via Valkyrie’s alarm)
TACTICAL BARBELL MASS PROTOCOL SPECIFICITY BRAVO
Operation MILO Cycle 3, Week 2, Workout 2
“ROWER RESET 20S”
5 rounds on the rower
8 minute cooldown row
Notes:
Operation MILO Nutritional SITREP
Breakfast was the same as yesterday, minus the chicken breast. Dinner was a 1.2lb chuck steak, some leftover rib finger and kalua pork, 3 pastured eggs and 5 whites, with everything absolutely swimming in ghee. Also had about 2oz of the Valkyrie’s leftover piedmontese grassfed petite tender and a few bites of the kiddo’s leftover piedmontese grassfed New York strip. Absolutely wonderful: total gains fuel.
I saw what you were saying earlier about accidently wandering into PWI. I got curious and had to go see what the heck you were talking about, since I also never go there. I severely regret my decision to look lol
@atlas13 Yup! Which, of course, speaks to the absence of any balance in the conversation there. A whole group has self-exiled: you’re going to be missing a lot of perspective.
AM WORKOUT (0333 natural wake up, snoozed until 0400)
TACTICAL BARBELL MASS PROTOCOL SPECIFICITY BRAVO
Operation MILO Cycle 3, Week 2, Workout 3
MAIN WORK
(5) Texas Deadlift Bar Mat Pulls
11+5+5x455
DB rows
5x10x120
Axle curls
5x10x70
GHRs
5x10x40
ASSISTANCE
GHR sit up
3x10
Reverse hyper/band pull apart superset circuit (no rest, back and forth)
3x15x340/3x50
Notes:
Operation MILO Nutritional SITREP
Breakfast was the same as yesterday, with a little added chicken breast.
For dinner, it was “Cook’s Night Out” at my kid’s school with Chipotle. I got 2 servings of carne asada and 2 servings of beef barbacoa (you can buy them ala carte, which is awesome), which I supplemented with 6 scrambled eggs cooked in tallow and topped with ghee alongside some leftover kalua pork.
AM WORKOUT (0400 wake up via alarm)
TACTICAL BARBELL MASS PROTOCOL SPECIFICITY BRAVO
Operation MILO Cycle 3, Week 2, Workout 4
MAIN WORK
SSB Squat
4x10x283
Lever belt squat
4x10x237.5
Axle strict press from rack
3x10x133
1x8+2x133
(3) DB incline bench
4x10x70s
Dips
10x67.5
2x8x67.5
1x8+2+2+2x67.5
ASSISTANCE
Standing ab wheel
1x10 w/10 second plank on final rep
Chins through workout
Notes:
Operation MILO Nutritional SITREP
Breakfast was the same as yesterday. Dinner was leftovers night: usual assortment of eggs and a substantial amount of kalua pig. I had the leftover pig from my kid’s plate as well. And slathered everything in ghee.
AM WORKOUT (0400 wake up via alarm)
TACTICAL BARBELL MASS PROTOCOL SPECIFICITY BRAVO
Operation MILO Cycle 3, Week 2, Workout 5
MAIN WORK
Chins (various grips)
5x13 (rest pause as needed)
DB rows
5x10x130
Axle curls
5x10x76
GHRs
5x10x50
ASSISTANCE
GHR sit ups
3x10
Reverse hyper/band pull apart superset circuit (no rest)
3x15x340/3x50
Lateral raise stripset
35x10, 35x5, 35x2.5, 35xEmpty Hands
Notes:
I dig that taped up bench. Mine’s the exact same way - it adds character. I’m so bored of seeing all those posts on the “Home Gym” subreddit where it looks like no one has ever even trained in them. Everything is new and shiny and not a speck of chalk in sight. How sterile and boring! Give me the “sponsored by Home Depot” version any day.
I got it for $5 in a garage sale 15 years ago. I genuinely don’t care WHAT else has come out since then: nothing is going to beat that bargain, haha.
Operation MILO Nutritional SITREP
Breakfast was the same it’s been. Went out to Texas Roadhouse for dinner. Showed up with an appetite. Got my 2 bowls of eggs with a side of sour cream which I absolutely housed, and then got a 25oz bone in ribeye (no seasoning, salt only) AND a sidekick of ribs (no sauce). I could have put away some more, but this was adequate for dinning out. Next week is the last week to push for bodyweight gain and I’m in a good place for that, so full steam ahead.
Why no seasoning?
The seasoning is made of plants. I specifically avoid the brown sugar, but garlic, onion, tumeric and pepper is stuff I will avoid if given the option. If I get exposed to it, it’s not the end of the world, but if I can keep myself from having it, it’s better on my guts.
PM WORKOUT (1440)
TACTICAL BARBELL MASS PROTOCOL SPECIFICITY BRAVO
Operation MILO Cycle 3, Week 2, Workout 6
Stone of Steel over bar
Notes:
Had some issues with equipment set up, so not as many reps as last time, but the extra round added up
I am liking using this protocol during specificity. It seems more aligned with the goal compared to EMOM.
Immediately afterwards, I carried that 242.5lb keg and then went on a 40 minute walk.
My RHR has been elevated the past week: up to 42 from 38. Part of that is from being sick, but I think part of it is the food intake and bodyweight gain. I have also added an extra tea to my routine, just because I have been feeling sick in the morning and the hot fluid feels good on my throat. Something to watch.
Valkyrie hit me up with “You are looking very big”. That always happens right about the end of a gaining phase
Operation MILO Nutritional SITREP
Breakfast was a typical weekend deal of 2 omelets with 3 eggs, beef tallow, a combination of piedmontese grassfed New York Strip and pulled pork with jarlsburg swiss. Topped with ghee, and served alongside 4 strips of beef bacon, a piedmontese grassfed hot dog and half a bison cheddar sausage (going through leftovers).
Dinner was a full rack of ribs and sliced brisket from our favorite local BBQ place.
AM WORKOUT (0358 natural wake up)
TACTICAL BARBELL MASS PROTOCOL SPECIFICITY BRAVO
Operation MILO Cycle 3, Week 3, Workout 1
MAIN WORK
SSB squat
4x8x305
Lever belt squat
4x8x255
Axle strict press from rack
4x8x143
(3) DB incline bench
4x8x75s
Dips
2x8x67.5
2x7+1x67.5
ASSISTANCE
Standing Ab Wheel
3x10
Lateral raise dropset
35x10, 10x5, 10x2.5, 10xEmpty Hands
Band pull aparts
30
Chins throughout workout
Notes:
Operation MILO Nutritional SITREP
Breakfast for this week is 11.2oz of butterflied boneless leg of lamb from Aldi and 7.8oz of leftover kalua pig, to get me to 20oz of meat (realizing that the 11.2oz is raw weight while 7.8 is cooked, but whatever) alongside some beef liver, 3 whole eggs and 5 whites topped with ghee.
For dinner I made “greek meatballs”, using a combination of 1lb of ground lamb, 1 pound of ground pork and 1lb of 90/10 ground grassfed beef, 3 eggs, and some Papa Gyros greek seasoning. Air fried the whole lot of it after spraying it with some Wagyu beef tallow and served to the family with some homemade tzatziki sauce (a recipe we got in Mykonos from an executive chef, made by the kiddo and I), some crumbled feta, and my 3 eggs and 5 whites. No idea how many I had personally, but it was a generous amount.
AM WORKOUT (0510 wake up via Valkyrie’s alarm)
TACTICAL BARBELL MASS PROTOCOL SPECIFICITY BRAVO
Operation MILO Cycle 3, Week 3, Workout 2
“ROWER RESET 20s”
5 rounds on the rower of
8 minute recovery row
Notes:
got 305 with 1 minute rests vs 275 with 2 minute rests, so STILL some solid growth.
That’s awesome! Great progress in short amount of time, especially given how long you have been training. Unlike most people, I’m sure when you start leaning out there won’t be a huge water/glycogen dump either, since your diet is primarily protein/fat. In other words, a real 9lbs.