Quinoa. Tried it. Bitter, nasty little grain. Then I read that it has to be processed or de-bittered. Where do you find it??
dkman
Quinoa. Tried it. Bitter, nasty little grain. Then I read that it has to be processed or de-bittered. Where do you find it??
dkman
I don’t know about de-bittering, but when I cook it, I usually saute up some onions or shallots in oil, and then add them and the quinoa to boiling chicken broth.
what exactly is quinoa and in which ways can it be cooked? like rice, or oatmeal?
Thanks
j2048b