[quote]DanishButter wrote:
Okay, here comes the stats, sorry for the misunderstandings.
Height: 6,3 ft.
Weight: 174,3 pounds.
Body fat: 9,2 (measured with body fat caliber (the pair of tongs) with 3-point-metode, so properly not so accurate).
BMR * activity level: roughly 3100-3200 kcal daily.
Iâ??m currently doing the V-Diet, but with a normal diet (only exercises and the walks from it).
Iâ??ve been on the diet for nearly 5 weeks, and Iâ??ve lost around 11 pounds and gone down from 12,6 % of body fat. I think that the current amount of body fat is above 9,2, though I think that the 3,4 % of body fat that Iâ??ve shredded is correct.
A sample of a day in the diet looks like this:
Wake:
0,75 l of water
1 hour of walking.
Meal 1:
1,55 ounce of Rolled oats
4,7 ounces of Skimmed milk
6 g of Raisins
17 g of Cheese
3 g of Fish oil
1 big cup of Green tea
2 big cubs of Water
Meal 2:
4 tablets of Anabolic Amino Tabs
1 l of water
Meal 3:
2,3 ounces of Brown rye bread
12 g of sliced chicken (all that was left)
2,75 ounces of Tomato
5,6 ounces of Cottage cheese
Work out.
1 l of Water
Meal 4:
Work out shake:
1,2 ounces of Whey 80 %
20 g of â??fastâ?? Carbs
Meal 5:
2,5 ounces of Cottage cheese
1 big cup of Green tea
Meal 6:
5,6 ounces of Chicken
10 g of Pesto
12 g of Peanut butter
3,5 ounces of maize/corn
Meal 7:
3,6 ounces of Chicken
6 g of Pesto
1 big cup of Green tea
Meal 8:
4,8 ounces of Cottage cheese
3,5 ounces of Broccoli (hope itâ??s spelled like this)
3 g of Fish oil
Iâ??m also drinking some water in between meals.
This leads to a total of 1788 kcal for the whole day.
A total of 177 g of protein (39,8 %).
A total of 139,6 g of carbs (31,3 %)
A total of 57,9 g of fat (28,9 %)
Iâ??m pretty committed to keeping a clean diet when Iâ??m cutting, but the problem is in the bulking phase, where it kind of gets out of hand.
When Iâ??m satisfied with what I see in the mirror (whit my cutting), Iâ??m going to start on the I,Bodybuilder program. Iâ??m not going to follow the Anaconda Protocol, since itâ??s way to expensive (We have a duty and VAT in Denmark + delivery which makes the price more that twice of the regular price in the US).
Donâ??t know if I should add more details, if so please tell me.
My apologies for any errors in the grammar, I did my best though.
Cheers guys!
[/quote]
WTF? I thought you just said you weren’t interested in measuring meals, then you post this? This does not compute.