J4GGA2's Log: Becoming More Athletic

Good job on the press man!

Thanks man! Today was a light week and I’m itching for heavier weights next week. 47.5 for a single is the goal

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77kg this morning. Weird because I’m still looking way softer at the same weight as last week.

On a side note yesterday was a pretty bad day of eating. The chicken i cooked tasted like arse so I didn’t eat much until dinner, which was fatty (but DELICIOUS) chicken and a small tart (also good)

Let’s just change yesterday to the last 48 hours shall we?

Saturday Conditioning (On a Sunday)
Sprints

Warm-Up:

  • 2x50m skip, walking back
  • 50m karaoke per side, walking back

Sprints:

  • 16x100m sprints in 20 minutes

Time:
26:13

Notes:

  • Felt lethargic and nauseous from too much junk, sweating like a pig from the heat and tired from the movie marathon yesterday (to be a teen on holidays). This was plain awful

Also, I’m done with chicken breast. Chicken breast can go get salmonella and leave me tf alone

Going to go back to carbs and lean protein peri-workout and then fatty meat for the rest of the day. May also experiment with pre-bed carbs the night before training days, seeing as I lift early morning

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Chicken thigh is what you should be eating.

Hard to get bored of chicken thighs if you season them to suit your tastes.

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I prefer thighs, but over here they’re too expensive.

  • Whole chickens $4/kg with carcass
  • Ground Beef $7/kg
  • Skinkess Chicken Breast $9/kg
  • Pork mince $10/kg
  • Thigh $12/kg

$12/kg??

Wtf.

Aussieland must not have the gigantic chickens we have over here in the U.S. I can get chicken thighs for ~$2.5/lb, so ~$5/kg.

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I hate chicken thighs. I like breasts much more

Chicken thighs double breadcrumbled up with a decent go at KFC’s 11 Secret Herbs and Spices fried up good. Load up on whatever sauce you fancy: buffalo, tartare, sweet and sour etc.

#RoadToSHW

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Can i has some?

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Nah mate

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First you don’t like snags, now you like chicken breast. Dukie I’m starting to think you were born without tastebuds

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I can eat chicken breast by tbe bucketload but thighs just taste disgusting to me. Yeah im very fussy . I dont even like tomato sauce :joy:

Im like the most unaustralian person ever

Truly concerning

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78kg this morning. Must be some water retention

1’s Week: Cycle 3
Squats

TM: 80kg

Mobility:

  • Thoracic Spine, Ankles and Shoulder Mobility
  • Lazy Lifter

Warm-Up:

  • 35x5/42.5x5/55x5, ss with
  • 3x5 Standing Vertical Jumps

Squats:

  • 60x5
  • 67.5x5
  • 75x5
  • 85x2 (1st Joker, 105% TM)
  • 92.5x1 (2nd Joker, 115% TM) PR

Deadlifts, FSL:

  • 65x some
  • 72.5x5x5, EMOM

Assistance:

Circuit 1:

  • 5x5 Dips
  • 5x5 Pull-Ups (various grips)
  • 5x10 TKEs (per leg)

Circuit 2:

  • 3x5, 1x10 Dips
  • 3x5, 1x5+3+2 Pull-Ups
  • 5x10 Back Extensions, 5kg plate behind head

Totals:

  • Push: 50
  • Pull: 50
  • Core: 100

Time (Excluding Mobility):
1:12:34

Notes:

  • Iffy technique on the Jokers, but still passable IMO. Will post video for a form check
  • The FSL and assistance work was way easier than I expected, especially considering my shitty nutrition and sleep over the weekend
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Form Check

Paging @MarkKO

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Nice squat. You’re pretty close to two biscuits now. Wasn’t too long ago that I squatted 100kg and it felt pretty bad ass at the time.

Probably descend bit faster in the bottom third and get more bounce out the hole. Was discussed in the squat form check I posted

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They look pretty OK. You’d probably benefit from a bit extra ab and lower back work. Try to avoid cranking your head back, although I’m getting the impression that something you do more with heavier weight so just something to be aware of more than anything. Also push your knees out hard, just to encourage a more vertical shin.

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