
I am currently eating and lifting iron for fat loss.
I have been keeping a food journal for a while now and I want to show you a week of my munching and for your in put, so let rip and kick the crap out of it.
I have 3 workout days (Tuesday, Thursday and Saturday) I start with a 45 min strength training for fat loss, lifting moderately heavy weights, 12-15 reps and 3 sets.
Then after my strength training workouts I follow a 50 minute RPM class (spinning) also 3 times per week.
I have also attached a diagram so you can get an idea of my portion sizes.
I realize that this will take you some time to read through and then comment, so I thank you for your time on this.
Here goes;
Monday 19th (Non-Workout Day)
Breakfast: oatmeal, hot low-fat milk & a tablespoon of peanut butter
Snack 1: two boiled eggs (yoked)
Lunch: Chicken salad (lettuce, cherry tomatoes, cucumber & peppers)
Snack 2: an apple
Dinner: two grilled chicken thighs and a raw salad (lettuce, cherry tomatoes, cucumber & peppers)
Snack 3: whey protein shake
Drink: 3.5 liters of water
Tuesday 20th (Workout Day)
Breakfast: oatmeal, hot low-fat milk & a tablespoon of organic honey
Snack 1: 1 mini Babybel cheese
Lunch: Tuna salad (lettuce, cheddar cheese, cherry tomatoes, cucumber & peppers)
Snack 2: 1 pear
PRE WORKOUT Dinner: grilled beef, salad (lettuce, cheddar cheese, cherry tomatoes, cucumber & peppers), white boiled rice.
Snack 3: whey protein shake
Drink: 4 liters of water
Wednesday 21st (Non-Workout Day)
Breakfast: oatmeal, hot low-fat milk & a tablespoon of peanut butter
Snack 1: two boiled eggs (including the yoke)
Lunch: prawn salad (lettuce, cheddar cheese, cherry tomatoes, cucumber & peppers)
Snack 2: an apple
Dinner: grilled breast of chicken with melted edam cheese, boiled brown rice & kangkung (green leafy vegetable found here in Indonesia).
Snack 3: a pear
Drink: 4 liters of water & a 12oz whey shake
Thursday 22nd (Workout Day)
Breakfast: oatmeal, hot low-fat milk & a tablespoon of peanut butter
Snack 1: one mini babybel
Lunch: grilled pork salad (lettuce, cheddar cheese, cherry tomatoes, cucumber & peppers)
Snack 2: handful of peanuts
Dinner: boiled brown rice & steamed fish, broccoli, bean shoots & chilies
Snack 3: two small bananas
Drink: 4 liters of water & 12oz whey shake
Friday 23rd (Non-workout Day)
Breakfast: oatmeal, hot low-fat milk & a tablespoon of honey
Snack 1: two boiled eggs (yoked)
Lunch: chicken salad (lettuce, cheddar cheese, cherry tomatoes, cucumber & peppers)
Snack 2: a pear
PRE WORKOUT Dinner ? 1 boiled sweet potato, two grilled stake medallions & long beans and bean shoots.
Snack 3: an apple
Drink: 3.5 liters of water & a 12oz whey shake
Saturday 24th (Non-workout Day)
PRE WORKOUT Breakfast: 1 mini babybel cheese (original) & a sweet potato
Snack 1: whey protein shake
Lunch: boiled chicken breast, salad (lettuce, cheddar cheese, cherry tomatoes, cucumber & peppers)
Snack 2: whey protein shake
Dinner: grilled pork, boiled brown rice & kangkung (green leafy vegetable from Indonesia.)
Snack 3: an apple
Drink: 4 liters of water
Sunday 25th (Non-workout Day)
Breakfast: 2 slices whole grain brown bread (toasted) with 1 melted mini-babybel
Snack 1: a pear
Lunch: boiled prawn salad (lettuce, peanuts, cherry tomatoes, cucumber & peppers) with two tbsp of olive oil.
Snack 2: whey protein shake
Dinner: steamed fish and kangkong (green leafy vegetable)
Snack 3: hand-full of peanuts
Drink: 4 liters of water