In your intro, you wrote: "Creatine is a nitrogenous organic acid that is naturally created in vertebrates (any animal with a backbone). It’s synthesized mainly in the liver, and also in the kidney and pancreas, from 3 amino acids (arginine, glycine and methionine).
About 95% of creatine is stored in our muscle and the rest is stored in the heart, brain & testes (if you have them). About 1/3 of the creatine in your body is just plain old creatine, the rest is creatine bound to a phosphate molecule (phosphocreatine)."
Do you write the A1 Nutrition Blog? As an entry from that blog reads:
"Creatine is a nitrogenous organic acid that naturally occurs in vertebrates and helps to supply energy to muscle cells. Put differently, it is a naturally occuring substance found in our bodies as well as in the foods that we consume.
The creatine that is normally present in human muscle may come from two potential sources, dietary (animal flesh), and/or internally manufactured. The human body is capable of synthesizing creatine in the liver, pancreas, and kidneys from the amino acids glycine, arginine, and methionine. This substance can also be found mainly in meat type foods such steak, fish, pork, tuna, etc."
blogs.a1nutrition.com/articles/category/creatine/
I found that after about 30 seconds.
Do you write the A1 Nutrition Blog? If so, cool. If not, then you outright stole someone’s words (the emboldened text); in addition (the underlined portion) you just cribbed/paraphrased the rest.
Anyhow, is the A1 Blog yours?
