Hey everyone just hoping to find some good advice from some experienced lifters. Before I get started let me get you some background information. I’m 19 years old go to Penn State and started lifting about 9 months ago. Since then I have put on about 40 lbs of mass on my 140 lbs 5’6 frame out of high school. I just feel in love with weighlifting and take it extreamly seriously.
I deadlift 455x1 and was squatting 315x3 (before injuring my meniscus, soccer accident) since then I am unable to really lift legs. I have also changed from deadlifting to rack pulls (much easier on my knee). Never a big fan of Barbell Bench Press cause when I started I had improper form and was more concerned about my ego.
I can DB Incline 95x4 which is a heck of long way from what I started (45x6)chest has always really been my weakest part.
I come here today to talk about lifting while gaining minimal fat, increasing muscle mass, and increasing strength. I currently do a 5 day split (chest, back, arms, shoulders, and stick to light leg work). I’ve always lifted with lots of volume even when I first started, usually in the gym for about 1.5 hours everyday.
Usually work abs after training back and legs. I am hoping to get some advice about bulking correctly. I recently cut to 175 and have been happy with the results but am done cutting in hope to gain more muscle. I know diet is key when building muscle so I was hoping to get some critique on my diet.
Breakfast (12pm Don’t laugh I usually wake up later) : Whole Grain Natural Oats with 2 scoops of whey
Pre-Workout (2-3pm) 2 pieces of baked Chicken Breast
Peri-Workout (3pm-5pm) 2 scoops of whey + creatine
Post-Workout (6pm-7pm) Brown Rice + 2 pieces of baked chicken breast
Dinner (9pm-10pm) Chicken or 3 eggs or some chicken sasuage
Wondering if this is a good diet to keep as lean as possible while making the most gains. I don’t know if I should incorporate brown rice to pre-workout mainly due to me being VERY carb-intolerate (don’t think thats the word, I put on fat easily from carbs). I eat broccoli every day with my dinner and post-workout meals. Thank you for all the advice, and don’t be hesitant to ask me any questions and truly critique.