[quote]Alex_HW wrote:
I tried the AD(although I didn’t do a carb-up - was still very new to nutrition/lifting etc) a couple of months ago.
The problem is that I started getting heart pain.
It seems the more animal fats I eat(the longer time - a matter of days/weeks) the worse it gets(I THINK it hurt one maybe two times a day). It appears in a matter of days(sice eating like that) and gets worse as time passes.
I do feel much better and more like an animal which I really like, but I have the heart issue.
If anyone has any idea why this would happen or if it has happened to them then please tell me.
BF%: 35+, BW:250. Is it possible this might be the reason ?
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yes that is possible. You can keep the AD up but try keeeping the sat fats extra low and the O3’s and monos high.
so instead of fatty burger or blade steak You eat salmon and other fatty fishies. also hit up the chicken breast and thighs.
the breast you can eat with EVOO but the thighs have theri own fats. Stick with the meats that will be less agitating to your veins until they heal up after about a month. So no bacon and keep the beef/pork to 1 or two times per week and see how it goes.
Also, to prevent further agitation of your vein walls do not go high GI on your carb up. No cake and cereal. Stick to low GI to avoid overcompensating insulin surges. So that means lentils, oats (no milk, use low CHO Metabolic Drive), fruit, beans, etc. No rice or breads or pasta etc.
Also, stick to metabolic training for the next year or until you get to about 15% BF.
-chris