I thought pyruvate and pyruvic acids were the end products from metabolizing glucose in the first stage of ATP production (Glycolysis I think). I could be totally wrong though, it’s been a couple years since I took a biology course.
The acetyl groups used for acetyl CoA can come from both glucose and triglycerides.
Very simply:
Glycolysis produces pyruvic acid from gulcose, and pyruvic acid becomes acetyl CoA after it is decarboxylized (loses CO2) and oxidized (loses H ions).
or
Glycerol from triglycerides is converted to glyceraldehyde 3-phosphate, which, if ATP supply is high in a cell, becomes glucose. If ATP supply is low, glyceraldehyde 3-phosphate is catabolized to pyruvic acid. Pyruvic acid can then be converted to acetyl CoA.
and
Fatty acids from triglycerides undergo beta-oxidation, which is simply the removal of two carbon atoms at a time from a fatty acid chain. The two carbons link with coenzyme A, forming acetyl CoA.