I have never used EO for brewing, but it looks promising from what I’ve read. Is it used as a total replacement of oil, or a partial replacement (i.e. 50/50 EO/oil)?
What is the pain reduction when using EO? Do I still need the same amount of benzyl benzoate? Any links, etc. for further reading? Thanks.
Im curoius on this one as well. All of the recent prop that I have used in the past year I think was 100% EO and the enathate was a combination of the two.
The inections and site spots after were near painless and the product containing EO is much quicker to draw/inject.
Wish I could answer more of your questions, but looking forward to reading more on this topic as well.
I am currently running test e 250mg/ml, eq 200mg/ml, and tren e 200mg/ml all brewed with 1/2 sesame and 1/2 e.o with 2 percent ba and 15 bb. All of the compounds are easier to draw and inject(too easy if you are not careful lol)than anything I have used previously.
Pain, there is a bit of a difference, with the eo compounds being slightly less painfull but not nearly what I had expected after all that I had read about it.I have also read about tissue necrosis witht the eo.I don’t know if I would bother again…just my .02