Atlas13 Burning the Boats

Work for today: JuggernautAI powerlifting week 9 day 3:

Dead stop Deadlift: 380x4, 380x4, 380x4

SSB: 255x5, 255x5

GHR: 12, 12, 12

Goblet squat: 70x12, 70x12

Ab wheel: 15, 15

Notes:

  • feeling beat up. Came into this sore, body just feels shot. Next weeks a deload, and I welcome it lol.
  • deads moved alright. Interestingly, they felt absolutely terrible, but the weights still moved pretty quick.
  • everything else just felt routine
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this is the fatigue

This is the strength you have gained through this block.

Nice work sir.

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@unicornsandrainbows @wiseman83 thanks! Been putting in the work, very pleased with how squats responding lately.

Some notes:

  • I have 3 more cycles before my ā€œmeetā€ for this juggernautAI block. Reaching for the stars here, especially as I am doing this while cutting weight, but I am shooting for a 405 squat, 495 dead, and 265 bench. All of those goals are ambitious, but I think possible. Odds are low I hit all 3, but we shall see.
  • need to tighten up my diet. A lot. Went a bit off the rails last week with my inspection, and then carried that into the next few days just celebrating with friends. Lots of junk food, and probably concerning amounts of bourbon. I have zero regrets about it, flexed when I needed to flex for my work and then enjoyed some much needed social life afterwards, but it’s time to get back to it.
  • as always, I do better with extremes. So I’m making another. I will follow my macro plan everyday until the end of august. No deviation. Weekly cheat meals on hold, with 1 caveat. If I am actively out with friends/on a date, I will eat out. But just that meal, not an all day feast, and drinks will be limited to 2 per week. Again, if I’m not going out, then there will be no cheat meal, but I don’t want to isolate myself from the social aspect, and honestly these limitations will still be far stricter than I have been in a good while.
  • I start to look drastically different once my weight is below 215. Face gets thinner, muscle definition starts to show. Makes me feel small, but also objectively, I look better. Which, for the first time in a while, I’ve started to care about. I want to start dating again. I’ve been… well let’s say enjoying my singleness for a few months now, and I’ve definitely had a lot of fun, but it’s fleeting fun, and I think I’d like to get back out there again. If I’m trying to be a bit more serious, I should probably be putting my best foot forward. Amazing how different that feels. I was always a fairly popular guy, it’s easy enough for me to be the funny guy at a bar with some friends and find someone to entertain for the night. Actually asking someone on a date seems much more daunting, but then again I haven’t really put myself out there since I was a teenager. Regardless, time to get pretty.
  • I think the chiropractor visits have been helping, feel a notable difference in my upper back. It still gets tight, but I’m able to stretch for a while and get it feeling alright, where as before I couldn’t even get a full stretch in.
  • on the motorcycle front, been riding almost daily, unless the weather calls for rain. (I did get caught in a surprise lighting storm last week, that was less than fun). I love riding, regret ever taking the time off. It’s such a therapeutic thing. Doesn’t matter how work went or what’s on my mind, put me on the bike and I’m not focused on anything but the shifting of my gears and the angle of my turns. Nice way to turn my brain off for a bit.
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@simo74 i think you hammered that nail square on the head. I feel pretty damn strong right now. I feel beat up and worn out, my body definitely isn’t loving all the weights, but I’m at a point where if I go for a weight, it’s gonna move.

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Welp, I lasted exactly 1 day on my diet plan, went into work not expecting to stay longer than my usual 13 hours, left the about 38 hours later. Fantastic. Only brought a lunch and a snack since I wasn’t planning an overnight. A coworker grabbed some pizzas and junk food for all of us, so that became dinner breakfast and lunch for the meals I didn’t expect to need to bring. Damn. Back on track.

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Do you have any facility to keep some frozen meals at work ? Chilli freezes well and can be defrosted and cooked in a microwave quickly and its still yummy.

Work for today: JuggernautAI powerlifting week 11 day 1

Squat: 345x3 (PR), 315x3, 315x3, 315x3, 315x3

Incline bench: 175x3, 185x3, 185x3, 195x3, 195x3

Pendlay row: 165x9, 165x9

Rear foot elevated split squat: 30x12, 40x10, 40x8

Db RDL; 60x10, 60x10

Ab wheel: chainx12, chainsx12, chainsx12

Conditioning: 90 min yard work with a 30lb pack.

Notes:

  • PR by default, first time doing reps with this weight. Not as impressive as last weeks 340x6, but this wasn’t a RPE 10 week
  • went into this fairly hungover. It’s time I take a hiatus from drinking. I enjoy it a bit too much, normally not an issue, but combine it with a lot of stress and I could see it becoming a problem, to say nothing of the effects on training. Blowing off some steam with a few coworkers, was a rough week. Diet went to hell, getting back to it.
  • new training block. This one has me doing sets of 3 on my compounds, except deadlifts which is sets of 2. My ego loves this, but I don’t think it’s the best for my goals. After this block is a 2 month peaking block for a mock meet, think I’m going to skip that and go back to a hypertrophy block.
  • the little let stand accessory for split squats is a complete game changer. Finally feels like I’m doing these right, a bench does not compare lol
  • I have been slacking on conditioning, mainly a time constraint. Going to make that a priority, even if it is only a 4 min Tabata session.
  • incline bench feeling strong.
  • looped a chain across my shoulders to add some weight to the ab wheel. Really want to progress to doing these standing. Definitely a step up in difficulty with this chains, plus it just feels badass lol
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Recon Ron Pullup week 1 day 1:

6, 5, 5, 4, 3

Notes:

  • wanting to start doing pull-ups again. If juggernautAI and 531 have taught me anything, my strength definitely responds best to submax work. So, running a program I used back in high school for pull-ups lol.

@simo74 sorry for the late reply. No, I don’t have any freezer at work. I have a small mini fridge in the office that we reserve for everyone working the overnight shift. I also bring a cooler full of meal preps when I know I’m gonna be staying late. I DO have space to store some canned chicken breast and microwave rice, I just hadn’t restocked after using my emergency stash. Lesson learned

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@QuadQueen my weeks worth of frozen veggies. I need a bigger bowl

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Love this attitude, my man! You can go FAR with 4 minutes of the right work.

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LOVE IT!!!

Your goal is 5 servings (1/2 cup each) every single day. Extra points for more.

Also, if you ever want to talk about all things food, nutrition and diet - I’m pretty sure I owe you a complimentary consult for winning the transformation. I’ll give you one lifetime to cash in on that. lol

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5 servings… Jesus that’s a lot of frozen veggies lol. I eat 1 cup at lunch, then a lot of spinach and carrots with dinner. Guessing that comes out to about 3 servings daily. Guess I still have some work to do!

I will totally take you up on that consult. (As if I haven’t already been endlessly bugging you for advice lol). My schedules a bit insane the next few weeks, but I’ll definitely be cashing in sometime next month! Thanks so much

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Had to read this a few times until it finally sunk in. 5 serves every day !!! I need really re think how I eat. LOL

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Yeah, five. But 1/2 cup really isn’t very much! So, easy stuff, right?

Add it to your weekly checklist!! Make it happen. lol

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That is actually a good idea. Question with regards the things that count to tihs 5 serves ? Where does salad fit ? I have been alternating my usual chilli lunch time meals with tuna salads. Salad being a mix of green leaves like spinach, rocket, lettuce, some cucumber, tomatoes and some shredded slaw mix (no dressing), so like carrot, beetroot, cabbage, Also have half an bravado in each lunch. I have 2 lunches at work.

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Good questions!

If it’s raw and leafy - 1 cup = 1 serving. All the rest, cooked or raw - 1/2 cup = 1 serving. If you have tomatoes in your chili, those count toward the total too!

Avocado counts as a fat not a veggie, so no dice on that.

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Hmm, what about sautĆ©ed spinach? I break up a big container of it into 6 meals. Probably about 2 cups worth per meal uncooked, which ends up being….idk… like 2 tablespoons of cooked spinach lol

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lmao, spinach really is the magic shrinking vegetable

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100% why I use it lol. I can mix a ton of it into rice and ground beef and not really tell it’s there

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2 cups raw spinach = 4 servings!! BOOM! With the carrots and the cup of veggies at lunch, you are well on your way to being an overachiever! Nice job!!

Just let me know when you’re ready!

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