40 creeping. comeback

Thanks, hope all is well up there with you too. Looking back through the log today and It just came to a head: time to get back after it. Gonna try to roll with this motivation. I was glad to see that you are still around.

I’ve been Keto for almost 2 years now. Strict (besides the ethanol… see below). I have done intermittent fasting, and I’m on a 2.5 meals/day routine. (.5 is a mid morning snack of 2oz of mixed nuts). My vice right now is alcohol. I’ve been enjoying it again for about the last year. I can never get lean while I’m on the sauce. I stopped portioning and weighing about a year ago in an attempt to learn “instinctive” eating. Doesn’t fucking work for me. Also stopped lifting about a year ago. Guess what?? I’m not happy with where I’ve ended up. I’m going to start cardio this week, and bodyweight excercises until I find the rhythm. Then either pick up weights for the house or go back to the gym.

Keto crust pizza with filet, bleu cheese, bacon on half, chicken, béchamel, cherry tomatoes, asparagus etc.

5 Likes

You sold the Texas power bar!?

Glad to see you back and back at it. :+1:

1 Like

Glad to have you back! Tough about the sauce. Hope you can get your consumption to a level where you are happy.

1 Like

A.k.a; melted brick of cheese.

When I get back into it I have to cut alcohol cold turkey. Too easy to drink away any progress! Good luck man, hopefully your motivation for progress will overpower the need for a drink!

1 Like

Still have it! Just no plates :crazy_face:

Made it through a super bowl party with no booze. Feeling good about getting this train rolling again. Logged my food today except for some snacks at the party, and prepped/pre-logged my meals for tomorrow.

Well here it is, I’m laying it all on the table. The pics…

I will trust the process and do the work. It’ll happen with consistency and dedication.

This is where I’m aiming for: 3.5 yrs ago.

3 Likes

4 days, 3.4 lbs.

Sunday morning weigh-in: 199.6
Wed. Morning weigh-in: 196.2

Changes thus far:
No alcohol.
Weighing, portioning, and tracking all food intake. —-I’m not setting a Diet plan yet because I need to Allow my body, diet, and metabolism, to reach equilibrium before making more changes. My calories are probably down 750/day or more just from the lack of alcohol ( bottle of wine+? Shame prevented me from tracking the alcohol, and laziness kept me from weighing and portioning the food.) Since tracking, starting Monday, my daily cals are around 1600/day. Macros are 65%F, 25%P, 10%C. That won’t last long though. My body is going to recognize the drop in kcals and up my hunger in the next few days. I’ve been here before. I’m definitely full on keto adapted, despite all the alcohol, because I have no carb cravings and I easily make it until 10:30am before having my morning snack, usually an ounce of mixed nuts. I’m eating that morning snack for the way it makes me feel, not out of necessity. Lunch at 12:15 is a salad, Topped with 4-8oz of meat (beef sirloin, lamb leg, chicken, always fairly lean), 20g chunk of cheese, couple of hard boiled eggs (sometimes) from our hens out back, 14g of olive oil, 7g r wine vinegar. Last night I made coconut butter, so I had 40g of that for lunch desert. I was full and happy till dinner at 5:45. I drink water (sparkling, lots) and coffee (espresso in the am plus 1-2 cups of black joe throughout the day). Dinner is meat and veggies, broccoli, Brussels sprouts, asparagus, cauliflower, zucchini, celery root… desert is unsweetened chocolate. After logging just now, I see that Today I actually hit 2100 kcals, so My prediction of higher cals instinctively is proving correct already! I’m expecting within a week to be able to eat to satiety and stay under 2800 kcals, and I won’t limit it until I hit that #.

My plan for the next month is to find my new set point weight and diet, then perhaps begin a light carb cycle/refeed, scheduled around high activity days. Carbs to consist of oats, beans, rice on heavy days, and sweet potatoes.

I’m trying to work physical activity back into my life. Right now my occupation is very sedentary, and home life is very demanding (2 kids, remodel, baby on the way, side-gigs, continuing education… busy!). I never thought that it would be difficult to find a spare 1/2 hour for working out, yet here I am.

I did manage one set of 6 pull-ups today. I’m going to work towards higher daily reps. Same with pushups. I’m not going to get too down on myself, instead I remind myself that every journey begins with a single step. That puts me at least one step ahead of where I was last month. Furthermore, I’ve been down this road before, so I know that the only thing that can hold me back is my lack of will. I won’t let that stop me.

Good night t-nation.

3 Likes

194.8 today. Boom! Down 5 lbs in 5 days. Alcohol is a bitch.

1885kcals yesterday. Manageable, but Hunnnngry today. Keeping strict and creeping it up a little at a time until the off-the-sauce-loss has run its course.

Good perspective! You’re already seeing some good scale movement in the right direction, so just keep plugging.

1 Like

2 new kids, many bottles of booze, many activity-less days, and a shit-ton of flabby weight gain, but here I am. Again.

It’s been 20 days since I have had a drink. 20 days of logging food. And 20 days of trying to get some exercise in this humid hole I call home. I’m down 11lbs, and now dropping a regular .5 lb/day, even without training.

I’m headed to N Idaho for 6 weeks on Sunday for a summer sabbatical, and I intend to hike as much as I can with as many kids strapped to me as possible. Also looking at a short term gym membership. I’m 42, goin on 43, and if I don’t get back after it now, I’ll just be older when I do.

I’ve resisted logging/counting food since 2020, and have tried to go instinctual, but my instincts just make me fat.

I’m staying away from starch in the AM, and carbs in general unless I am getting some work done (but not like I was when I was doing keto strictly). Kcals are averaging 2300. P/C/F are 200/50/100 ish, with fat going higher on slow days, and carbs higher on busy days.

Meal prep looks like:
roasting a tray of sweet potatoes
Brown basmati rice in the instant pot
Lots of roast and grilled veggies
Grilled chicken thighs and tenders
Prime sirloin sous vide to 132 and vac sealed in portions
Grilled pork tenderloins

Typical throw together lunch:
Sweet potatoes 100g, veggies 150g, steak 185g, avocado 40g, hot sauce

2 Likes

Such a beautiful area. Enjoy it! Glad to see you posting again.

If this doesn’t describe me two years ago. Binging alcohol and skittles until 2 am while I play Xbox. Sometimes pressure of life gets to you. As long as it’s short term and get you back to it healthier than before.