
2012-09-15 Sat: Regeneration, Hike
gymnastic
Let me tell you a short story about our afternoon today:
We drove for about an hour into the region of Spiez, Interlaken, where our great daughter had an event on a farm. My wife and yours truly went on for a hike (10 k), geocaching, with the little one in a baby sling.
The morning however wasn’t so great, woke up with the feeling of glue in my head, I don’t know where that came from, I slept long, well and sound. I managed to get along anyway, threw a bit of nutrition and green tea in my backpack and off we went. There was the possibility to get some sort of brunch and dinner, but I wasn’t to keen on that. I wanted to make an experiment how my solid breakfast of pumpkin-, Sunflower-, flaxseeds and almonds along with a heap of cottage cheese, carrot and apple and my packed food would carry me through the day.
During the day I then ate and drank:
150 g Coconut
90 g Nuts and raisins
500 ml buttermilk
400 g cottage cheese
2 Apples
1 banana
1 L green tea
Just now, home again I just wanted a bit of grains:
30 g Oats
1 banana
10 g raisins
carrot
200 g cottage cheese.
I was amazed how the nutrient dense stuff got me along - usually I have 5 - 6 meals a day - without adding that much weight to my backpack. I still had 1 Apple, 3 bananas and 500 g dried figs left, I didn’t eat.
The cheap Trekking poles I recently bought, enhanced my gait significantly.
A strange moment was, when we arrived at the parking lot at noon and I sat on the trunk of our car, eating a half coconut, while some Italians next to me were stuffing their faces with filled croissants - the italians quite overweight tho.
I do speak a little italian and we had an italian/ french (which I speak better) conversation, while I showed them the way to the farm. Ecco!
They had quite some trouble to follow my slowed down walk, huffing and puffing while carrying on our conversation.
As we arrived they went straight into the booth which offered coffee, bread and various sorts of cake. Which, according to them, tasted pretty good and I should have some. Thanks, but no thanks, I’m on half a coconut for now, maybe later.
I was shocked how hooked they were on sugar and flour.
I do however still eat some small amount of grains, but now white flour and no bread, added sugar (some not plain joghurts are a rare exception), not much rice or potatoes. I’m amazed how good I work without that stuff. I’d rather eat nuts, coconut or avocado instead of chocolate which is abundant in switzerland.