it’s national ice cream week (or month?) and every show on food network is devoted to ice cream recipes today.
which got me thinking: anyone ever mix up some Metabolic Drive and throw it in their ice cream maker? if so, what happened?
i’ve done the peanut butter/Metabolic Drive mixture and put that in the freezer, and that’s awesome. but if i can make “real” Metabolic Drive ice cream with a machine, i may just go out and buy one today.
any have any recipes, stories, or experience with this?