had a committee report-out this morning, so I filled my shaker cup with oatmeal, casein and natty pb and took it with me for breakfast. when I got home about 3 hours later, I had a grilled chicken salad, some quinoa, and bananas for my pre-meal.
shoulders
bb ohp
135x10^ easy enough.
135x8 x7
115x9
95x10
front db raise
25x15. might be going too high and over to the middle, I can feel some upper pec and trap stimulation. Â pinky might be too high, some tension on the elbow. Â but by rep 10 I was also feeling stimulation deep inside my shoulder… at the medial insertion?
x13 x13
20x14
15x15
db lateral raise (pour the pitcher)
25x11 x9 x10. much better feel in the delt when doing one arm at a time.
20x13
15x15
cable lateral flye
20x15 x12 x12. no rest alternating arms, strict form with hold at top.
face pull
100x10 x9 x8
90x8
80x8. I stopped the sets when I stopped feeling tension in my rear delts.
reverse cable flye
7.5kgx10 x7 x6. all full rom.
7.5kg 7 full + 7 short
6+6
6+6. next time I’ll superset full rom with short rom, I get better stimulation of the rear delts.
went home, downed a meal of skinless roast chicken, white rice, and p/c/bcaa shake. didn’t have enough time to digest a meal plus eat another pre-meal, hence the shake. went back to the gym for back width.
back width
wide grip pullup
BWx8 x8 x7
neutral
BWx8 x7 x7
close
BWx6 x5 x5 grip failing. use chalk next time?
I decided to go back to BW so I could pull up from a dead hang with a hard squeeze at the top. worked wonders, my lats were swole by the second or third set of wide grips and my bis were nowhere near as toasted as they had been with the extra weight.
wide grip lat pulldown
180x9 x9 x5. could not go all the way down, called it.
165x12
150x11. grip was on fire by the 9th rep but good thing I packed my Tampax. I gritted my teeth and busted two more reps out.
rope straight arm pulldown
100x11 x10 x10
90x10
80x10
burnouts. walked out of the gym with SEVERE imaginary lat syndrome.
there was no meat at home, but I still had about a pound of roast beef. so, I made sushi rolls with roast beef and white rice.