Wrap it and then cook it a bit on both sides after it’s rolled up! Crisping without the cracking.
In India these are called Kathi rolls, usually filled with chicken and chutney. By far and away, my favourite street food
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Chicken marinated in EVOO, lime juice, ancho chili powder, cumin, red pepper, salt/pepper, with pinto beans and pico de gallo, topped with a low-everything chipotle ranch, in corn tortillas
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And cheese
Funny enough I don’t like cheese on this. I save the cheese for the refried beans and meat. Then it’s half a pound of melty goodness.
Any ideas what to do with these?
It reads “USDA choice beef cube steak blade tenderized”
No grill, just a stove top. Any ideas?
Salt and pepper meat, flour, egg mixture. Dredge in flour and press flat with heel of hand, dip in egg and milk mixture, and then back in pressing firmly. Fry in hot grease. Drain on paper towels. Make gravy. Viola! Chicken Fried Steak.
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Interesting! Sounds kinda like katsudon but with beef!
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The Japanese learned a lot from the Americans who basically took over their country for a couple of years after WWII
Looks really good. Care to share the recipe?
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I used a premade crust. And, since I don’t convert measurements well it easier for you to watch the video… lol
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Post-workout volcano pizza @aldebaran
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What the hell is type? looks like a giant, opened-up kebab! This looks divine!
Also, starting my diet today so… F*** you ahahahah
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Holy S***! That looks awesome.
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It’s a volcano pizza. A neighbouring town started selling a calzone with a hamburger inside it and this is what we countered with.
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