Wheat-free pizza crusts have been around a while. In fact, they’ve been disappointing pizza lovers for years. They just don’t taste very good and they don’t rise like a regular pizza crust. Some of them are just layers and layers of cheese – tasty, but quite the calorie bomb.
Enter “The Nudo” from Etalia foods. This bake-at-home crust is organic, dairy-free, and gluten-free, if that’s something you try to avoid. It rises like a regular crust and tastes pretty darn good. We dig it.
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