It has helped immensely with the inflammation.
And I tried, for 95% of my life mind you, to eat vegetables and find them good. I really tried!! Can’t do it. Some, like broccoli or lettuce, I can down and it’s not a huge deal, but most vegetables are just horrid. To me at least.
You mean taste wise? I eat mine with homemade Szechuan sauce, olive oil, and salt. Tastes like a Chinese meal to me. Otherwise, I’d have problems getting them down.
Yeah - it’s the taste (and sometimes texture - like cauliflower).
Another aspect of the carnivore diet that I like is that it is extremely easy to prepare the food, mainly steaks. It works well for me, but I realize it’s not ideal for most people.
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