Food Porn Thread

Halloween dinner. My girlfriend is crazy, I know :relieved:

Polenta with mushrooms

Potato Pizza

Pizza Parigina

Tortillas and guacamole

Trofie al pesto

“tombstone kinder cereali cake”
IMG_20181101_185157

Caprese (almond and dark chocolate cake)

Salty cheesecake

Best halloween dinner ever! :wink:

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I must find this now.

Also, awesome bump!

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Giant burrito packed with 300g rice 200g chicken and some tikka sauce

Around a little over 1000 cals with 64g protein, easier to just munch on it all day at college, I eat 2 of them a day lol.

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Probably the most amazing chicken I’ve ever had. Not even joking.

https://www.instagram.com/p/Bp23NmjBhw6/?utm_source=ig_share_sheet&igshid=1yfv8n0okmme

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Pork chops in an iron skillet. I hate iron skillets.

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What is the supposed advantage of an iron skillet anyway? @FatKidfromFL you probably know

I believe it’s because the heat is disbursed evenly.

what is wrong with you

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…?

disburse

/dɪsˈbəːs/

verb

past tense: disbursed ; past participle: disbursed

  1. pay out (money from a fund).

“$67 million of the pledged aid had already been disbursed”

synonyms: pay out, lay out, spend, expend, dole out, hand out, part with, donate, give; More

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Oh, I don’t English too good I guess.

Don’t worry; you’re fantastic in lots of other ways

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Costco mesquite wings

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Don’t be such a homophone.

dis·perse

/dəˈspərs/

verb

distribute or spread over a wide area.

“storms can disperse seeds via high altitudes”

synonyms: scatter, disseminate, distribute, spread, broadcast

“seeds dispersed by birds”

But yeah, cast iron is pretty versatile since it can go from stove-top straight into the oven or double as a roasting pan (for a whole chicken or whatnot), but they can be a pain to clean. Like, there are actual rules to cleaning it. Hand-wash/scrub, no soap, etc.

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and not to mention the “seasoning” aspect/coating with oil. Makes some amazing steaks if done right but not worth the effort for me

I know what disperse means and I know you know I know!

The oven thing is a good point, but is a regular non-stick pan really so bad?

For sure. I just saw the setup for the homophone bit and couldn’t resist.

Not so bad, unless your Mrs. has a thing about the dangers of chemicals so you use cast iron because… “healthier, chemical-free alternative”. Anyhow, we use a steel ice cube tray for similar reasons.
img26c

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Rust > parabens, phtalates etc… or so I’ve been told

Yeah I’ve never really known if those concerns are actually warranted.

Cheap and easy steak dinner.

Not a great shot but here is a pan seared Chilean sea bass dish I made a while ago.

Crock pot ghetto beef burgundy.

I’ve been making a lot of spatchcock roast chicken lately. Cooks in 45 min or so.

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